팥

pat · [팓]

red bean

nounAdvanced

Meanings

  1. red beanA dark purple grain with savory flavor that is used as an ingredient in porridge, tteok, rice cake, or bread.

Korean definitions, pronunciations and learner levels are from the Basic Korean Dictionary (한국어기초사전) by the National Institute of Korean Language, licensed under CC BY-SA 2.0 KR.

Filtered, grouped by headword, and reformatted by Bubblegum. Definitions and translations are not rewritten. Example sentences come from Bubblegum lessons.

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