쌈장

ssamjang · [쌈장]

ssamjang · red chili and soybean paste

noun

Meanings

  1. ssamjang; red chili and soybean pasteGochujang, red chili paste, or doenjang, soybean paste, usually eaten with the leaf wraps and rice.

Written Forms

쌈장Hangul
쌈醬Hanja

Korean definitions, pronunciations and learner levels are from the Basic Korean Dictionary (한국어기초사전) by the National Institute of Korean Language, licensed under CC BY-SA 2.0 KR.

Filtered, grouped by headword, and reformatted by Bubblegum. Definitions and translations are not rewritten. Example sentences come from Bubblegum lessons.

View Source CC BY-SA 2.0 KR

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