냄비 (naembi) – Korean Meaning | Bubblegum Language Learning

Meanings

sauce panA container, smaller than a caldron. which has a lid and two handles and is used in the kitchen to cook food.

Examples from Lessons (3)

냄비에 물 이 있어 요.
There is water in the pot.
Read the Lesson

먼저 냄비에 돼지고기 를 넣고 달달 볶아야지.
First, I should put the pork in the pot and stir-fry it well.
Read the Lesson

냄비가 국물 을 끓일 때 필요하고, 맛있는 요리 는 불 조절 이 시작 부터 끝 까지 중요해요.
A pot is necessary for boiling soups, and managing the heat from start to finish is important for a delicious meal.
Read the Lesson

Grammar in These Examples

에Level 1To, At 이/가Level 1Subject marker