jung4

(noun) (of food) Puree · see 芙蓉fúróng [芙蓉], lotus · food that has been minced, shredded, or ground into a paste, suitable for stuffing or making a sauce

Meanings

jung4

  1. (noun) (of food) Puree

jung4

  1. see 芙蓉fúróng [芙蓉], lotus
  2. food that has been minced, shredded, or ground into a paste, suitable for stuffing or making a sauce
  3. hibiscus
  4. part of a place name

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