出菜

ceot1 coi3

(at a restaurant) to bring a dish to a customer · to serve food

Meanings

  1. (at a restaurant) to bring a dish to a customer
  2. to serve food

CC-Canto and the CC-CEDICT Cantonese readings are copyright (c) 2015-17 Pleco Software Incorporated, licensed under CC BY-SA 3.0. CC-CEDICT is copyright its maintainers, with portions from the original CEDICT database copyright (c) 1997, 1998 Paul Andrew Denisowski, licensed under CC BY-SA 3.0.

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